Since our founding in 2020 (and even a bit before), at Tero we’ve always had the desire to act on our impact as a company. It’s in our DNA. We believe we have a role to play for all the people and nature that are part of our ecosystem. But, to be honest, we’re still at the beginning of this journey. Let the journey continue!
– Arthur Lhoist, co-founder of the Tero group
At Tero, we commit to asking questions that drive us to think differently and generate new ideas. Our goal is to find ambitious yet realistic answers to embrace our role in addressing today’s social and environmental challenges.
Contributing positively to the local economy and strengthening our civic involvement, through our supply chain and our solidarity initiatives.
We are committed to sourcing at least 50% of our spending on products and services, excluding labour, from local and independent suppliers, taking into account the specific location of each of our sites.
Reducing the environmental footprint of our food is detailed under our environmental commitment.
Developing our activities in a way that is more respectful of the environment and contributing to a sustainable future for the generations to come.
Ensuring solid governance to guide our decisions, making progress on social and environmental issues, and building transparent relationships with our stakeholders.
